Twisted Tex Mex Cheese & Kale Puff with Pesto
 
 
Author:
Serves: 2-3
Ingredients
  • 1 roll of puff pastry dough, thawed
  • 2 - 3 tablespoons pesto, fresh or store bought
  • 1 cup fresh kale, steamed
  • ½ cup tex mex shredded cheese
  • 1 tablespoon melted butter
Instructions
  1. Preheat oven to 375F.
  2. Prepare a baking sheet with parchment paper or a silicone mat
  3. Unroll puff pastry dough on a work surface.
  4. Spread pesto over dough right to the edges.
  5. Top with kale and cheese.
  6. Roll up the dough and slice down the centre.
  7. Now twist both strands of dough and pinch the ends together.
  8. Brush with melted butter.
  9. Pop it into the oven and bake for 35-40 minutes or until nicely browned. Serve hot.
Recipe by SIMPLY BEAUTIFUL EATING at https://simplybeautifuleating.com/2015/12/17/twisted-tex-mex-cheese-kale-puff-with-pesto/