Vegan Fruit & Nut Bars
 
 
Author:
Serves: 4
Ingredients
  • 6 tablespoons coconut oil (I used JaxCoco)
  • 2 tablespoons raw peanut butter
  • 4 heaping tablespoons of raw cacao powder
  • 2 tablespoons agave (for non vegan use honey or maple syrup)
  • pinch of kosher salt
  • 1 cup puffed quinoa cereal
  • ¼ cup dried cranberries
  • ¼ cup chopped pistachio nuts
  • ¼ cup shredded unsweetened coconut
Instructions
  1. Melt together coconut oil, peanut butter, cacao powder, agave and salt in a microwavable bowl. (about 1 minute on high)
  2. Stir in the quinoa cereal, cranberries, pistachios and shredded coconut.
  3. Pour into a lined loaf pan and chill until set. (about 1 hour)
  4. Lift bars from pan, slice and serve.
  5. Can be stored in refrigerator for up to one week but they won't last that long so don't even bother reading this instruction.
Recipe by SIMPLY BEAUTIFUL EATING at https://simplybeautifuleating.com/2016/09/12/vegan-fruit-nut-bars/