Mango Tango Summer Floats
Author: simply beautiful eating
Serves: 1
- 1 part mango juice
- 1 part sparkling water, proseco or champagne
- 1 part fresh tangerine juice
- 1 part pink lemonade
- 1 scoop vanilla ice cream
- 2 - 3 tangerine segments, seedless
- 1 sprig of fresh rosemary
- crushed ice
- Fill your glasses with crushed ice.
- For each drink, place first four ingredients in the glass, add in tangerine segments, scoop of ice cream and garnish with fresh rosemary.
Recipe by SIMPLY BEAUTIFUL EATING at https://simplybeautifuleating.com/2017/08/22/mango-tango-summer-floats/
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