Chocolate Apricot Ruffins
I have come to the conclusion that I think a lot. I mean….A LOT. I think about things that make…
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Pumpkin Chocolate Bread with Pecan Crunch and Orange Glaze
Tis’ the season to use your pumpkins, so when I was stuck with a bunch of leftover purée from a brownie…
Rose Potato Tarts with Jalapeno Cheese & Red Pepper Pesto
I know what you’re thinking. You have seen these roses on this blog already. But wait. They may look familiar…
Dutch Baby with Raspberry Infused Maple Syrup
Do you know what a “dutch baby” is? Ya, I know what your first answer will be….. it’s a kid…
Caramel Clementine, Maple Vanilla & Salted Caramel Chocolate Baked Donuts
Donuts are probably the least likely thing that are on my “top ten desserts to make” list. Why? Because way…
Black Magic Bat Cupcakes
Let’s start by discussing the cuteness of these cupcakes? Those bats? I mean really. Getting down to Halloween biz is…
