Quite often lately, the titles of my recipes are longer than the recipe itself. The thing is, I need to get it all in to explain what's exactly in it. For example, if I just said pasta with scallops would you really get the gist of what's going on in this dish? I would get questions like "why is ... READ the POST
Zucchini & Farmers Cheese Pizza with Fresh Chives
Guess what? I HAVE OVENS! Not one but two. Yep. That's what I wanted in the new kitchen, because God only knows what the future will bring. I figured that it was a practical move since entertaining for a crowd will be inevitable. My mom always loved her double ovens. When she hosted large ... READ the POST
One Pan Lemon Chicken with Brussel Sprouts
I'm sorry but it's hard. Every week I go through the same drudgery. What to do for an easy weeknight meal? And what about all those pots, pans and utensils? Wash and dry, wash and dry, wash and dry. Ugh MAKE IT STOP! That's why this one pan meal is so great I'm just going to refer to it as ... READ the POST
