Sweet & Sour Meatloaf
simplybeautifuleating
Sweet and Sour meatloaf is a perfect weeknight "retro" meal for you and your family. It is easy and so delicious all you need is a side of mashed potatoes, some veggies and you are all set!
- 2 lbs. minced meat
- 2 extra large eggs
- ¼ cup fine bread crumbs
- 2 pieces of challah, processed into fine crumbs
- salt + pepper
- ½ tsp garlic powder
- ¼ cup brown sugar packed
- ¼ cup vinegar
- 6 oz tin tomato paste
- ¾ tin water
- 1 tbls Worcestershire sauce
Combine first 6 ingredients, mix with your hands until fully combined.
Combine remaining ingredients until smooth.
Blend 2/3 cup of the sauce into the meat mixture.
Shape into a loaf and place on a shallow baking pan.
Pour remaining sauce around the loaf.
Bake at 400F for one hour. Baste occasionally.
NOTE: I like to double the sauce recipe above so that I have extra to pour over mashed potatoes or rice.