Um. What happened to summer? Wasn't I just wearing a pair of flip flops a few weeks ago? I remember it being very warm and now there's .........S N O W on the ground. NOOOOOOOO!! Heck, I know I live in Canada and I have to suck it up but let's get real here. The only good thing about this season ... READ the POST
Beet Roses with Greek Yogurt Cream Cheese
This past weekend, we celebrated the women who gave us life. Our moms! As you know, mine is very special to me and I was so happy and blessed that she was able to join us for our annual mother's day celebration. Now, I didn't serve these beet roses at the brunch, but you certainly can add these ... READ the POST
Dinner for the Boss – Appetizers, Mains & Desserts
Everyone who has read my blog has already met my wonderful boss Alan. If not, swing on over to this post, where he spent the afternoon demonstrating how to make fresh pasta. I will never forget the long process and endless kneading, but the result was nothing short of SPECTACULAR. I've worked ... READ the POST
Brown Butter Avocado Sage Pasta with Root Vegetables
I have to admit. I'm a pasta freak. I could eat it all day. Yep, ALL DAY. I also love milk or cream in my pasta sauces. Why not? The best sauces are dreamy and creamy, but when you are watching your dairy intake and your calories, what can you do? I'll tell you my secret. I have been using an ... READ the POST
PINK BEET COUSCOUS WITH PECANS
Not sure if you know this but, I'm a little obsessed with pink. Especially when it comes to foods! Just to let you know, these pictures loaded out of my camera and onto my editing app exactly THIS COLOUR! I couldn't actually believe my eyes when I saw the radiance of these photos. To be honest, and ... READ the POST
