I love making unusual side dishes. As you can see here, this combination of grilled and roasted fruit, garden fresh tomatoes, soft cheese and nuts is a real eye and palate pleaser. Every summer I always create a grilled fruit dish of some sort. I love the intense flavour and soft juicy texture of ... READ the POST
Cozy Potato Soup with Turmeric Greek Yogurt & Pistachios
I could literally write three words about this soup and be done with it. Dreamy. Creamy. Steamy. Bye. See ya! But that's not really all I have to say, because I know you have been waiting a while for a little update from SBE headquarters, so here goes..... If you have been ... READ the POST
Summer Ice Cream Cake with Toasted Sesame Caramel Sauce
(This post is sponsored by President’s Choice. I used their PC Black Label Toasted Sesame Caramel Dessert Sauce to make this super simple summer ice cream cake !) And away we go with month #2 of the PCBlackLabel #PlayWithYourFood campaign! Eeeeeee! I'm so excited to bring you news on two of ... READ the POST
Fruit & Nut Matzah Crunch
I'm going to be honest with you. I'm not a big fan of Passover foods and that's mainly because matzah really does a number on me. It takes a few twists and turns to get me to fall in love with a recipe that incorporates this unleavened product. BUT...... This folks is one of them. Well? Why ... READ the POST
Cherry & Pistachio Freekeh Pilaf
It's DK Publishing book review time again! I have an amazing new healthy cookbook to share with you today called COOK HEALTHY AND QUICK. It's a collaboration of yummy recipes that you can make in under 30 minutes. Yes, a half hour and you have yourself a meal. This is right up my alley! I know ... READ the POST
