Most of you know how I feel about brunching. You may even noticed that the breakfast/brunch category on this blog has one of the largest recipe counts. The reason is - I JUST LOVE the first meal of the day. Hang on. I love EVERY meal of the day but this one in particular speaks to my heart. Most ... READ the POST
Summer Berry Salad with Honey Gorgonzola Dressing
(This post is sponsored by President’s Choice. I used their PC Black Label Gorgonzola Dolce Soft Blue-Veined Cheese in this creamy, dreamy dressing and as an ingredient in this "summerlicious" salad.) Well folks, we are deep into the month of May and the warm breezes are starting to blow across ... READ the POST
Late Summer Flatbread with Edamame Pesto
I know this is news that you don't want to hear, but yes folks, summer is almost over! WAAAAAAAAAAAA! Only a couple more days until the next season begins, leaves turn from a green to a variety of vibrant fall colours and then drop to the ground. Why is it that my favourite season seems to fly by ... READ the POST
Grilled Fruit Caprese Salad
I'm sure you have been wondering where I've been over the past month. Well. The love my life and inspiration for this blog (my 94 year old mom) has been in the hospital. On the day I completed this shoot, I got a call from her caregiver that she had a nasty fall in her bedroom. Her injuries ... READ the POST
Double Berry Scobbler
Anyone know what a Scobbler is? Let me explain because to be honest I conjured up that word in my brain when developing this recipe. A standard cobbler is a dish that is comprised of fruit or savoury filling poured into a large baking dish and covered with a batter, biscuit, or scone before being ... READ the POST
