Ready for a Korean inspired meal for the weekend? I think these little beauties are going to change your life in a good way. The reason why? They are virtually "hassle free" because they are baked not fried, which translates to no oil splattering everywhere. As well, a much healthier ... READ the POST
TRIPLE BERRY FRENCH TOAST BAKE WITH RICOTTA FIORELLA
I’m so excited to be partnering with Saputo cheese to bring you this simply beautiful recipe. I love to entertain and host a brunch for family and friends. I honestly think that brunch is one of my favourite meals to prepare. Brunch is a genius invention and you can even sleep in and not be late ... READ the POST
Stir Fried Eggplant with Sesame Seaweed Salad
Have you noticed that lately I have been making a lot of Asian inspired dishes? Most likely because I was raised on Chinese food. Wait. What? Are wondering if one of my parents was Asian? No. So, here's the thing. As far back as I can remember, we ate Chinese food every Sunday at the same ... READ the POST
Hot Cocoa & Dark Chocolate Dipped Sea Salt Madeleines
Let's talk about these cookies today. As most of you already know, I have been baking for a LONGGGGGGG time. But, there are two things that I have never tried until recently, popovers and madeleines. Last week, I purchased a madeleine pan and was determined to try this recipe out. I can't help ... READ the POST
Szechuan Style Roasted Mushrooms
I have a new side dish recipe for you that is so easy to make and is soooo delish. These Szechuan style roasted mushrooms are 100% going to be the star of your next meal. My first thought when creating this recipe was to skewer them and grill them on the barbecue. Then Steve reminded me that it ... READ the POST
Blackberry Cinnamon Swirl Oatmeal Muffins
I have to apologize to Steve and anyone else out there who has started the new year off with their diet resolutions. We have both been on the "watch what you stuff in your face" bandwagon since January 7. Wait. Was that last week? Seems like FOREVER. But, I have to admit, both Steve and I have ... READ the POST
Mexican Hot Chocolate Brownie Bites
My husband Steve is a sucker for anything chocolate, especially when it's amped up with cinnamon and a kick of cayenne. So much so, that we venture downtown to our favourite hangout that serves a dark chocolate Chili Pepper Gelato. Yes, you heard me. This is something that I wouldn't make a beeline ... READ the POST
Brown Rice Chicken & Shrimp Jambalaya
First it was Mulligatawny, and now this. I'm sure you are thinking that I'm having a thing with strange dish names lately. I totally believe in being creative in the kitchen and this one recipe that has always intrigued me. So here's was my issue. I had a list of ingredients for this recipe ... READ the POST
A Simply Beautiful Townhouse & Condo Makeover
Well guys, it's been another fun past year with makeovers and I've concluded 2018 with some very cool projects in partnership with HomeSense Canada. Last summer, my son Cory and my daughter-in-law Daniella purchased their first home which just happens to be directly across from my office. This ... READ the POST
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