Um hello. When was the last time you cracked open a can of salmon and made a recipe with it? I'm going to admit something to you ... I can't remember. Wait, wait. I have used canned salmon for the standard salmon salad filling but that was a LONG time ago. Hang on again. I do recall Steve making ... READ the POST
White & Dark Chocolate Bark
When it comes to "gift giving", I love creating homemade recipes that pack a punch. Not only are they wonderful host/hostess gifts but they are downright delicious too. One of the simplest things to make and take which is NO BAKE (yes, all that rhymes), is chocolate bark. And even if you're not a ... READ the POST
Maple Vanilla Coconut Almond Granola
I have an issue with recipe titles that are wayyyyyyyyyyy too long, but I clearly couldn't help myself here. I mean.... MAPLE. VANILLA. COCONUT. ALMONDS. COME ON PEOPLE. This is one of the reasons I LOVE making my own granola. You can throw in just about anything to make it taste great and it ... READ the POST
Chinese Dumplings with Spicy Korean Dipping Sauce
Almost every week, I dedicate one day to making one of my favourite dishes. I've also aptly named that day - W.W.W. - Wonderful Wonton Wednesday. Now, does it have to be a Wednesday when you make this recipe? Absolutely not. Any day of the week is good to stuff wontons/dumplings into my ... READ the POST
Rainbow Plate Salad
Did you know that I'm one of the luckiest gals on the block? I think you may already be aware that I have some awesome neighbours. When I bake an overabundance of sweets I love sharing with the lovely people who live on my street. I have known most of them since we moved into our home in 1988 so ... READ the POST
Dark Chocolate Crunch Zucchini Muffins
Once again, Steve has had another successful garden season and we reaped the benefits of having an overload of zucchini to enjoy. He usually stores the zucchini in the fridge, then steams it and puts it into our lunches during the week. I had another idea for these green beauties and that was to use ... READ the POST
The Perfect Mango Lassi
Each time we visit one of our favourite Indian restaurants, we are served a complimentary mango lassi shooter before we order our meals. It's totally creamy, dreamy and refreshingly delish. I wanted to create a healthy version of this drink without adding fat but still maintaining a full body ... READ the POST
Lemon Sprinkle Cookies
Um.....these are some of the best cookies I have ever made. Not joking here....I think they are even better than the bakery style ones I always buy for my grown children. BTW....They have been addicted to sprinkles since they first learned how to chew. Now, listen. I think I always say "THESE ARE ... READ the POST
A Simply Beautiful Getaway to White Oaks Resort & Spa
Looking for an escape to get a little work-life balance? I have the perfect place for you. This past weekend, Steve and I were guests of the beautiful White Oaks Resort and Spa. Living in Ontario, there are so many places to visit for a bit of rest and relaxation. We are always looking for places ... READ the POST
